Ask Away...: Thursday's Dinner from Chef Lori Kerr of Custom Cuisine

Thursday, October 25, 2012

Thursday's Dinner from Chef Lori Kerr of Custom Cuisine

Well, let me just start out by telling you that before I won a week's worth of home cooked meals from Chef Lori Kerr of Custom Cuisine from SaraBozich.com, I had no idea what the heck Beef Wellington was.  I only knew it was a food, and there was some holiday song I once heard with it in it.  Heh, I'm food-savvy huh? 

Well...today's dinner was Roast Beef Wellingtons with Twice Baked Potatoes.  Once again, Lori's instructions for heating up were very easy to understand and I had time to shower while they were in the oven.




DELICIOUS! I am now a fan of something (Beef Wellington) that I never thought I would be!!!  


Two more day's of meals left... I saved the best 2 for last!!

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